Are you looking for recipe inspiration? Simple Cornbread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Simple Cornbread What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Simple Cornbread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Simple Cornbread delicious at home, because as long as you know the trick, this dish can be a special treat.
Just in addition, the time it takes to cook Simple Cornbread estimated approx. 45 mins.
Well, this time, let's try it, and vary the Simple Cornbread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Simple Cornbread using 10 ingredient type and 5 manufacturing steps. Here's how to make the dish.
This is my grandma's recipe, it's different from american cornbread; I never tried it sweet. I usually eat it with yoghurt or soup
Ingredients and spices that need to be prepared to make Simple Cornbread:
- 1 cup plain flour
- 1 cup yellow cornmeal
- 1 packages baking powder (16g)
- 1 tsp salt
- 1 ground black pepper
- 200 grams cottage cheese, crumbled (not cream cheese!)
- 20 ml yogurt or sour cream
- 1 cup milk
- 1/2 cup olive oil
- 2 eggs
Steps to make a Simple Cornbread
