Sauteed Chili Garlic Corn

Posted on January 12, 2022

Sauteed Chili Garlic Corn

Are you looking for recipe inspiration? Sauteed Chili Garlic Corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sauteed Chili Garlic Corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sauteed Chili Garlic Corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sauteed Chili Garlic Corn delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sauteed Chili Garlic Corn is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sauteed Chili Garlic Corn estimated approx. 10 mins.

Well, this time, let's try it, and vary the Sauteed Chili Garlic Corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sauteed Chili Garlic Corn using 7 ingredient type and 1 manufacturing steps. Here's how to make the dish.

A very quick and delicious corn recipe!!

Ingredients and spices that need to be prepared to make Sauteed Chili Garlic Corn:

  1. 6 ears fresh corn, kernals cut from cobs and reserved
  2. 6 red thai chili peppers sliced or any hot chili you like
  3. 3 garlic cloves, minced
  4. 2 tbsp fresh chopped parsley
  5. 1 tbsp butter
  6. 1/2 tsp salt
  7. 1/2 tsp blaack pepper

Steps to make a Sauteed Chili Garlic Corn

1
In a large sauté pan melt butter add all ingredients and sauté 5 to 10 minutes until slightly golden. Serve as a side dish to almost any meal!

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