Are you looking for recipe inspiration? Sausage Potato and Cheese Enchiladas special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sausage Potato and Cheese Enchiladas What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sausage Potato and Cheese Enchiladas, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sausage Potato and Cheese Enchiladas delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sausage Potato and Cheese Enchiladas is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage Potato and Cheese Enchiladas estimated approx. 1 hour.

Well, this time, let's try it, and vary the Sausage Potato and Cheese Enchiladas yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sausage Potato and Cheese Enchiladas using 11 ingredient type and 6 manufacturing steps. Here's how to make the dish.

I was reading about pierogis. I thought the filling sounded delicious, so I thought why not turn it into an enchilada recipe.

Ingredients and spices that need to be prepared to make Sausage Potato and Cheese Enchiladas:

1. 1 lb pork sausage
2. 4 large Red Potatoes
3. 1 large onion
4. salt
5. chili powder
6. cumin
7. ground black pepper
8. 1 can green enchilada sauce
9. 1 packages corn tortillas
10. 3 clove garlic
11. 1 shredded Mexican cheese

Steps to make a Sausage Potato and Cheese Enchiladas

1

Dice the potatoes and onions

2

Now cook off the pork sausage in a pan, toss in minced garlic, hit it with all the spices.

3

Now let's cook the potatoes and onion in a little canola oil. Again were gonna hit the vegetables with our spices.

4

In a bowl mix together the sausage,potatoes, onions and cheese.

5

Coat the bottom of the baking dish with enchilada sauce.

6

Use the filling to roll up enchiladas and line the dish. Top with cheese then cover in enchilada sauce. Bake off at 350 for 25-30 minutes.