Italian Bread

Posted on March 1, 2022

Italian Bread

Are you looking for recipe inspiration? Italian Bread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Italian Bread What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Italian Bread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Italian Bread delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Italian Bread is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Italian Bread estimated approx. 3 hours.

Well, this time, let's try it, and vary the Italian Bread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Italian Bread using 12 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Another easy bread. The topping can varied for taste.

Ingredients and spices that need to be prepared to make Italian Bread:

  1. Dough
  2. 1 1/3 cup Water, warm (110F)
  3. 1 1/2 tsp Olive Oil
  4. 1 tbsp Brown Sugar, Light
  5. 1 1/2 tsp Salt
  6. 4 cup Bread Flour
  7. 2 1/4 tsp Active-Dry Yeast
  8. Coating
  9. 2 tbsp Cornmeal
  10. 1 large Egg
  11. 1 tbsp Water
  12. 1 pinch Italian Seasoning

Steps to make a Italian Bread

1
Place dough ingredients in bread machine, in the order listed. Select dough cycle, press Start.
Italian Bread - Step 1
2
When first rise is complete, deflate dough on lightly floured surface. Form dough into two loaves.
3
Place loaves seam-down on a cutting board sprinkled with cornmeal. Cover loaves in a damp cloth and let rise for 40 minutes. Preheat oven to 375°F.
Italian Bread - Step 3
4
Beat together egg and one tablespoon of water. Brush egg mixture over risen loaves and sprinkle with Italian Seasoning. Make a single, lengthwise cut down the center of each loaf and move to baking sheet.
Italian Bread - Step 4
5
Bake 30-35 minutes.

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