Are you looking for recipe inspiration? Southwestern Meat Pie special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Southwestern Meat Pie What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Southwestern Meat Pie, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Southwestern Meat Pie delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Southwestern Meat Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Southwestern Meat Pie estimated approx. 20 mins.
Well, this time, let's try it, and vary the Southwestern Meat Pie yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Southwestern Meat Pie using 20 ingredient type and 9 manufacturing steps. Here's how to make the dish.
Just a nice easy meal to put together. You can go full from scratch using fresh cooked beans and a homemade polenta topping. I do it mostly this way but I'm posting my easy way to make it too!
Ingredients and spices that need to be prepared to make Southwestern Meat Pie:
- meat pie
- 1 lb lean ground beef
- 1 large egg
- 1/2 cup prepared salsa
- 1/2 onion, finely chopped
- 1 1/2 cup black beans or I 15 ounce can, drained and rinsed
- 1/4 cup panko bread crumbs soaked with 1 tablespoon milk
- 5 oz shredded cheddar cheese
- 1 tsp salt
- 2 tbsp chili powder
- 1/2 tsp cumin
- 1 tsp onion powder
- 1/2 tsp garlic powder
- corn bread topping
- 1 box jiffy corn muffin mix
- 3 oz shredded cheddar cheese
- 1/2 cup corn kernels
- 1 tbsp honey
- 1 diced green onion
- 1/4 tsp salt
Steps to make a Southwestern Meat Pie
