Fried Shrimp Salad

Posted on April 17, 2022

Fried Shrimp Salad

Are you looking for recipe inspiration? Fried Shrimp Salad special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Fried Shrimp Salad What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Fried Shrimp Salad, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Fried Shrimp Salad delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Fried Shrimp Salad is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Shrimp Salad estimated approx. 45 mins.

Well, this time, let's try it, and vary the Fried Shrimp Salad yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Fried Shrimp Salad using 17 ingredient type and 15 manufacturing steps. Here's how to make the dish.

Quick, Easy, and refreshing for lunch or dinner

Ingredients and spices that need to be prepared to make Fried Shrimp Salad:

  1. 2 lb peeled large or jumbo shrimp
  2. 1 adobe seasoning
  3. 1 garlic powder
  4. 1 onion powder
  5. 1 old bay seasoning
  6. 2 large eggs
  7. 1 cup coconut milk
  8. 1 all purpose flour
  9. 1 cup indian cornmeal
  10. 1 peanut oil, canola oil or crisco
  11. 2 large tomatoes
  12. 1 head romaine lettuce
  13. 1 shredded monterey jack cheese
  14. 1 tsp vinegar
  15. 1 black pepper
  16. 1 croutons
  17. 1 salad dressing of choice (optional)

Steps to make a Fried Shrimp Salad

1
1#-Prepare salad
2
In a big bowl-chop up lettuce
3
Chop up tomatoes or add grape tomatoes
4
Mix vinegar, black pepper, a pinch of Adobe seasoning together with tomatoes n lettuce
5
Place salad in refrigerator
6
#2- Wash Shrimp off with vinegar and water
7
Prepare a small of beaten eggs, coconut milk, cornmeal and seasonings together
8
Season shrimp with old bay seasoning and dip in mixture one by one
9
Prepare a paper or plastic bag with flour
10
Place shrimp in flour, shake bag and let it sit
11
Prepare pan with peanut oil- medium high heat
12
Place shrimp in pan-Fry until golden brown
13
Place shrimp on paper towel-cool off
14
Place salad on plate then shrimp on top
15
Sprinkle salad dressing of choice on top

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