Fresh Made Multi Dip/Salsa Tray

Posted on March 11, 2022

Fresh Made Multi Dip/Salsa Tray

Are you looking for recipe inspiration? Fresh Made Multi Dip/Salsa Tray special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Fresh Made Multi Dip/Salsa Tray What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Fresh Made Multi Dip/Salsa Tray, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Fresh Made Multi Dip/Salsa Tray delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Fresh Made Multi Dip/Salsa Tray yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Fresh Made Multi Dip/Salsa Tray using 31 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Perfect to add a little bit of each salsa/dip/vinaigrette to quinoa, tacos, rice, or tortillas for fajitas

Ingredients and spices that need to be prepared to make Fresh Made Multi Dip/Salsa Tray:

  1. Guacamole Dip
  2. 2 Avocados
  3. 1 medium sized tomato
  4. 1 small sweet onion
  5. 1 small jalapeno
  6. salt, pepper, garlic salt (to your taste)
  7. 1 tbsp Worcestershire Sauce
  8. Mango Pineapple Salsa
  9. 1 mango
  10. 1/2 cup fresh diced pineapple
  11. 1/2 cup purple onion
  12. 1/2 cup green/red bell pepper
  13. 8 sprigs cilantro (to your taste)
  14. Cilantro Lime Vinaigrette
  15. 1 cup cilantro
  16. 1/2 cup extra vinegar olive oil
  17. 1/4 cup lime juice
  18. 1/4 cup orange juice
  19. 1/2 tsp salt
  20. 1/2 tsp pepper
  21. pinch minced garlic
  22. Red Salsa
  23. (pick your favorite)
  24. Corn Salsa
  25. 1 bag frozen sweet corn
  26. 1/2 cup diced purple onion
  27. 1 diced tomato
  28. small amount of cilantro (to your taste)
  29. salt & pepper (to your taste)
  30. pinch garlic salt
  31. Sour Cream

Steps to make a Fresh Made Multi Dip/Salsa Tray

1
Guacamole Dip: place avocados, cut in half and remove seed, and place in medium sized bowl. Add rest of ingredients to avocados and mix/smash thoroughly.
2
Mango Pineapple Salsa: place mango, cut and dice, place in medium sized bowl. Add rest of ingredients to mango and mix thoroughly.
3
Cilantro Lime Vinaigrette: Puree cilantro, olive oil, lime juice, orange juice, salt, pepper and garlic in a blender or food processor until smooth
4
Corn Salsa: Place bag of frozen corn in medium sized pan and cook on medium heat, dice 1/2 cup of purple onion, dice 1 tomato, add salt and pepper (to taste), pinch of garlic salt and place in medium sized bowl. Add heated corn to mixed bowl and refrigerate salsa.

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