Are you looking for recipe inspiration? Spinach corn bites special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spinach corn bites What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Spinach corn bites, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spinach corn bites delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Spinach corn bites is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach corn bites estimated approx. 30 minutes.

Well, this time, let's try it, and vary the Spinach corn bites yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spinach corn bites using 10 ingredient type and 14 manufacturing steps. Here's how to make the dish.

#mysterybox1 Baking the spinach topping doesn't only melt the cheese but also make the spinach crispy.

Ingredients and spices that need to be prepared to make Spinach corn bites:

1. 1 & 1/2 cup Fresh spinach
2. 1/2 cup Sweet corn
3. 1 & 1/2 tbsp Chopped garlic
4. 2 tbsp Chopped almonds
5. 1-2 Chopped green chillies
6. 5 tbsp Butter
7. 2 tsp Pepper
8. cubes Mozzarella Cheese cut in small
9. to taste Salt
10. 4 Bread slice

Steps to make a Spinach corn bites

1

Wash the spinach and chop them finely.

2

Boil the sweet corn and drain the water completely.

3

In a pan take 2 tbsp butter & heat on medium flame.

4

Now one by one add chillies, garlic and almonds. Saute for 2 minutes.

5

Once almonds start to turn lightly brown add in the sweet corn. Saute for 2 minutes.

6

Now add the chopped spinach and saute until all the water from the spinach dries up.

7

Now add salt and pepper, saute for2 mins. If you are using salted butter do not add more salt. Our spinach mixture is ready.

8

Take bread slice cut out the sides and cut into four pieces.

9

Now take each piece apply butter on both sides and place on a baking tray.

10

Bake at 200 ° for 10 minutes or until the pieces turn golden brown and crispy.

11

Now take each bread pc top it with spinach mixture and a cheese cube on top.

12

Once done with all pcs place them back on the baking tray.

13

Bake them for 5 minutes at 180°.

14

Crunchy crispy spinach corn bites are ready to be served.