Are you looking for recipe inspiration? Ken's Hearty Thanksgiving Hotdish Casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Ken's Hearty Thanksgiving Hotdish Casserole What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Ken's Hearty Thanksgiving Hotdish Casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Ken's Hearty Thanksgiving Hotdish Casserole delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Ken's Hearty Thanksgiving Hotdish Casserole is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ken's Hearty Thanksgiving Hotdish Casserole estimated approx. 40 min.
Well, this time, let's try it, and vary the Ken's Hearty Thanksgiving Hotdish Casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Ken's Hearty Thanksgiving Hotdish Casserole using 7 ingredient type and 8 manufacturing steps. Here's how to make the dish.
Hotdish is a wonderful thing. Protein, vegetables, cheese and potatoes all wrapped up into one entree. Can be made from scratch or from leftovers, so it's the perfect Thanksgiving (or after Thanksgiving) meal! (This one went faster than I could take pictures!!)
Ingredients and spices that need to be prepared to make Ken's Hearty Thanksgiving Hotdish Casserole:
- 1.5 turkey breasts, or however much leftover turkey you want
- 10 oz corn
- 10 oz green beans (from green bean casserole, even!)
- 1 1/2 cups turkey, brown, or mushroom gravy - whatever's on hand
- 2-3 cups mashed potatoes, just enough to cover your dish
- 2 cups shredded cheese
- Fried onions (optional)
Steps to make a Ken's Hearty Thanksgiving Hotdish Casserole
