Cheese corn sandwich

Posted on January 15, 2022

Cheese corn sandwich

Are you looking for recipe inspiration? Cheese corn sandwich special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cheese corn sandwich What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Cheese corn sandwich, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cheese corn sandwich delicious at home, because as long as you know the trick, this dish can be a special treat.

Just in addition, the time it takes to cook Cheese corn sandwich estimated approx. 20-30 minutes.

Well, this time, let's try it, and vary the Cheese corn sandwich yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cheese corn sandwich using 6 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Cheese corn sandwich:

  1. 8 slices bread
  2. 1 cup steamed corn
  3. 1 cup cheese
  4. 2 tea spoon mint chutney (available in Asian grocery store)
  5. 1/4 teaspoon Black pepper powder
  6. to taste Salt

Steps to make a Cheese corn sandwich

1
Take a bowl mix corn, cheese, black pepper powder, mint chutney and salt
2
Take a slice of bread and spread 1-2 spoon of mixed corn and place the other slice of bread on top it
3
Pre heat tawa or oven
4
Place the prepared sandwich on tawa/ oven tray, bake 7-8 minutes in a oven and if you are doing it on tawa then bake for 8-10 minutes with closed lip
5
After 4-5 minutes flip the sandwich and bake the rest
6
Sandwich is ready to serve hot with tomato ketchup/ hot sauce

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