Are you looking for recipe inspiration? Macaroni, Broccoli Corn Soup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Macaroni, Broccoli Corn Soup What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Macaroni, Broccoli Corn Soup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Macaroni, Broccoli Corn Soup delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Macaroni, Broccoli Corn Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Well, this time, let's try it, and vary the Macaroni, Broccoli Corn Soup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Macaroni, Broccoli Corn Soup using 8 ingredient type and 6 manufacturing steps. Here's how to make the dish.
I wanted to make an easy and nutritious soup that goes well with bread for breakfast or brunch. Adjust the milk and salt depending on the type of canned cream corn you use. It's also delicious with potatoes when stir frying the onions. The soup will nicely thicken as the dried macaroni is directly added to the pot without boiling them beforehand. Recipe by Kyarameri-na
Ingredients and spices that need to be prepared to make Macaroni, Broccoli Corn Soup:
- 1/2 Broccoli
- 1/2 Onion (small)
- 60 grams Macaroni (dried)
- 200 ml Water
- 1 Soup stock cube
- 1 can ■Canned cream corn
- 400 ml ■Milk
- 1 Salt and pepper
Steps to make a Macaroni, Broccoli Corn Soup
