Okonomiyaki with Lots of Cabbage

Posted on April 5, 2022

Okonomiyaki with Lots of Cabbage

Are you looking for recipe inspiration? Okonomiyaki with Lots of Cabbage special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Okonomiyaki with Lots of Cabbage What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Okonomiyaki with Lots of Cabbage, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Okonomiyaki with Lots of Cabbage delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Okonomiyaki with Lots of Cabbage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Okonomiyaki with Lots of Cabbage yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Okonomiyaki with Lots of Cabbage using 13 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Because I had a big cabbage on hand! Mince the cabbage as finely as possible. It's easier if you use a food processor! Recipe by uzukaji

Ingredients and spices that need to be prepared to make Okonomiyaki with Lots of Cabbage:

  1. For the batter:
  2. 1/2 Cabbage (minced)
  3. 130 grams Cake flour
  4. 150 ml Japanese dashi stock
  5. 80 grams Tofu (silken)
  6. 1 Egg
  7. 1 tsp Black pepper
  8. Toppings:
  9. 1 Corn kernels, tempura crumbs, pork, cheese, mochi, etc
  10. 1 Okonomiyaki sauce
  11. 1 Mayonnaise
  12. 1 Bonito flakes
  13. 1 Aonori

Steps to make a Okonomiyaki with Lots of Cabbage

1
Put the batter ingredients except cabbage into a bowl and mix. When it's mixed, add cabbage and the toppings (except meat).
2
Heat oil in a pan and pour the batter in using the ladle. Place the meat on the batter as illustrated in the photo.
Okonomiyaki with Lots of Cabbage - Step 2
3
Flip it over and cook until golden brown.
Okonomiyaki with Lots of Cabbage - Step 3
4
The meat side should look like this.
Okonomiyaki with Lots of Cabbage - Step 4
5
Put the sauce and the toppings on it and enjoy!
Okonomiyaki with Lots of Cabbage - Step 5

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