Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi

Posted on April 18, 2022

Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi

Are you looking for recipe inspiration? Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi using 15 ingredient type and 16 manufacturing steps. Here's how to make the dish.

I turned my favorite pizza bread and sausage bread into pain d'epi (wheat stalk shaped bread) with just a little effort. They look quite elegant, and make great gifts. Try making this with sesame dough too. Give this a try too, "Fragrant crispy Chikuwa Pain d'Epi". Use anything you like to fill the dough♪ When forming the dough in Step 7, if you have sauce or ketchup on the dough it won't stick together properly, so be careful. Turn the kitchen scissors on their side, and cut the dough in one go leaving just the bottom dough connected! I like this bread well baked. Please adjust the rising and baking time depending on your oven. For 6 "stalks" of bread. Recipe by Youtank

Ingredients and spices that need to be prepared to make Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi:

  1. 300 grams All-purpose flour (or bread flour)
  2. 15 grams Sugar
  3. 4 grams Salt
  4. 15 grams Butter
  5. 4 grams Dry yeast
  6. 180 grams Lukewarm water
  7. 3 slice A. Bacon
  8. 1 A. Sliced onion
  9. 1 A. Canned whole corn kernels
  10. 1 A. Pizza sauce
  11. 1 A. Cheese
  12. 6 B. Small wiener sausages
  13. 1 B. Ketchup
  14. 1 B. Mustard
  15. 1 ※ Parmesan cheese and black pepper

Steps to make a Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi

1
Slice the onion thinly. Drain the canned corn.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 1
2
Make the dough in a bread machine. When it's complete, take it out and press down lightly to deflate.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 2
3
Divide into 6 portions, round off each portion into a smooth ball, and rest for about 15 minutes.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 3
4
This is the dough after it has rested.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 4
5
Roll the dough out to about 25 x 10 cm. Spread on the pizza sauce, and top with the A. fillings.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 5
6
You can also spread mustard and ketchup on the dough and line with the sausages.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 6
7
Press the seams tightly closed so that the fillings don't come out.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 7
8
Place the rolls seam side down on a kitchen parchment paper lined baking tray for the 2nd rising.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 8
9
When the dough has risen, snip the dough quite deeply and at a sharp angle with kitchen scissors as shown, then push the cut parts to the left and right alternately.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 9
10
Mist the bread, and sprinkle the sausage version with black pepper.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 10
11
Sprinkle Parmesan cheese on the bacon version.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 11
12
Bake in a 210°C oven for about 20 minutes.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 12
13
Golden brown pain d'epi!
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 13
14
This is the sausage version. It's great sprinkled with some Tabasco.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 14
15
This is bacon and cheese pain d'epi. The toasted cheese is nutty and delicious.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 15
16
This is a bacon and sausage pain d'epi.
Pizza-Bacon Pain d'Epi & Sausage Pain d'Epi - Step 16

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