Toni's Fiesta Corn Salsa

Posted on December 31, 2021

Toni's Fiesta Corn Salsa

Are you looking for recipe inspiration? Toni's Fiesta Corn Salsa special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Toni's Fiesta Corn Salsa What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Toni's Fiesta Corn Salsa, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Toni's Fiesta Corn Salsa delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Toni's Fiesta Corn Salsa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Toni's Fiesta Corn Salsa estimated approx. 30 mins.

Well, this time, let's try it, and vary the Toni's Fiesta Corn Salsa yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Toni's Fiesta Corn Salsa using 11 ingredient type and 11 manufacturing steps. Here's how to make the dish.

Enjoy :chef

Ingredients and spices that need to be prepared to make Toni's Fiesta Corn Salsa:

  1. 1 yellow medium onion
  2. 1 bag of frozen corn
  3. 1 green bell pepper
  4. 1 red bell pepper
  5. 1 lb of thick sliced bacon
  6. 1 pinch of salt
  7. 1 pinch of red chili flakes
  8. 1 tspn fresh ground black pepper
  9. 1 avocado
  10. 1 lime
  11. 1 fresh cilantro

Steps to make a Toni's Fiesta Corn Salsa

1
cut bacon in half then heat skillet over medium high heat add 1/2 lb of thick sliced bacon
2
dice medium yellow onion, green & red bell peppers into same size
3
remove bacon onto paper towels or brown paper bag cool then dice
4
drain grease from skillet add 2 tbsp of unsalted butter heat over medium high
5
add onions and peppers cook till tender
6
add bag of frozen corn cook till tender
7
slice lime in 1/2 squeeze over corn onions and peppers add pinch of salt, red chili pepper flakes and a tspn of fresh ground black pepper
8
add diced bacon
9
toss and put into a platter
10
add sliced of avocado around platter
11
finishing touch chop fresh cilantro add to garnish

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