Are you looking for recipe inspiration? Fusion pulao special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Fusion pulao What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Fusion pulao, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Fusion pulao delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Fusion pulao is serves 3 servin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fusion pulao estimated approx. 20 mins.
Well, this time, let's try it, and vary the Fusion pulao yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Fusion pulao using 15 ingredient type and 6 manufacturing steps. Here's how to make the dish.
#week4of5 #quickfixdinner
Ingredients and spices that need to be prepared to make Fusion pulao:
- 2 bowls rice(you can take basmati) i have used sona masuri
- 1 small bowl green peas
- 1 small bowl sweet corns
- 1 small finely chopped onion
- 1 carrot chopped
- 1 tomato chopped
- 1 tsp Mix italian herbs 2 tspoons
- 2 tsp Chilli flakes
- to taste Salt
- 2 nos Finely chopped garlic
- 2 cup milk
- Handfu Coriander chopped
- As per taste Cheese
- 1 tbsp Desi ghee
- 6-7 Black pepper corns
Steps to make a Fusion pulao
