Fantastic Southern Fried Okra

Posted on April 6, 2022

Fantastic Southern Fried Okra

Are you looking for recipe inspiration? Fantastic Southern Fried Okra special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Fantastic Southern Fried Okra What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Fantastic Southern Fried Okra, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Fantastic Southern Fried Okra delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Fantastic Southern Fried Okra is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fantastic Southern Fried Okra estimated approx. 40 mins.

Well, this time, let's try it, and vary the Fantastic Southern Fried Okra yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Fantastic Southern Fried Okra using 6 ingredient type and 11 manufacturing steps. Here's how to make the dish.

Versatile and great recipe! Feel free to adjust spices to your liking!

Ingredients and spices that need to be prepared to make Fantastic Southern Fried Okra:

  1. 1 lb okra
  2. 1/4 cup flour
  3. 1/2 cup cornmeal
  4. 3/4 tbsp salt
  5. 3 tbsp Cajun seasoning
  6. 3 cup frying oil

Steps to make a Fantastic Southern Fried Okra

1
Pour oil in a semi deep skillet or pot. Make sure there is enough oil for the okra to float. You may need more or less oil depending on your pot. Turn on medium low and make sure oil reaches 350° slowly.
2
Rinse and chop okra into 1/4 inch rounds.
3
Put all dry ingredients in a plastic bag and shake to combine.
4
Put okra into plastic bag and shake to coat. Use Okra's natural juices to help the coating stick.
5
Let okra sit in the dry mix for about 5-10 minutes.
6
Shake the bag of okra again to make sure you are creating a nice coating. Let sit another 5-10 minutes.
7
The oil should be hot enough now so take a slotted spoon and scoop the okra out of the bag, shaking excess flour mixture off, and dump in oil.
8
Continue step 7 until your pot or skillet is full with okra.
9
After around 7 minutes scoop the okra out and place on a plate with a paper towel ( to soak up the oil) or place on a cooling rack.
10
Repeat steps 7,8, and 9 until complete.
11
Enjoy!

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