Corn Manchego Quinoa

Posted on January 20, 2022

Corn Manchego Quinoa

Are you looking for recipe inspiration? Corn Manchego Quinoa special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Manchego Quinoa What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn Manchego Quinoa, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Manchego Quinoa delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn Manchego Quinoa is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn Manchego Quinoa estimated approx. 20 mins.

Well, this time, let's try it, and vary the Corn Manchego Quinoa yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Manchego Quinoa using 10 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Awesome side dish in a Mexican fiesta!

Ingredients and spices that need to be prepared to make Corn Manchego Quinoa:

  1. 2 cup frozen corn
  2. 1 tbsp margarine
  3. 1/4 cup onion, chopped
  4. 1 tomato, diced
  5. 1 tbsp lime juice
  6. 1 pinch salt
  7. 1 pinch black pepper
  8. 4 oz shredded Manchego cheese
  9. 1 cup cooked quinoa
  10. 1/4 cup cilantro, chopped

Steps to make a Corn Manchego Quinoa

1
Saute onion in margarine, about 2 min.
2
Add corn, cook 5 min
3
Add tomato, salt, papper, quinoa...cook another 8 min
4
Add cilantro and lime juice, stir
5
Add cheese.
6
As soon as cheese is melted, it is ready to serve!

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