Corn fritters

Posted on February 7, 2022

Are you looking for recipe inspiration? Corn fritters special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn fritters What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn fritters, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn fritters delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Corn fritters yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn fritters using 7 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Delicious, light and easy to make!

Ingredients and spices that need to be prepared to make Corn fritters:

3/4 cup flour
1 tsp baking powder
1 cracked pepper
1/3 cup milk
1 can creamed corn
1/2 tsp garlic salt
1 tsp dried oregano

Steps to make a Corn fritters

Sift flour and baking powder into a bowl. Add the seasonings. Mix in the milk and corn until combined.

Optional: put mixture in fridge to cool for an hour.

Place a saucepan with a bit of oil on medium/high heat and place spoonfuls of the mixture in the pan to fry on each sidr untik brown. You are aiming for crisp outsides and gooey but cooked insides. Makes about 12 fritters

Serve with chopped avocado, green pepper, mint and tomato on the side. Enjoy!

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