Fried Corn

Posted on January 11, 2022

Fried Corn

Are you looking for recipe inspiration? Fried Corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Fried Corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Fried Corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Fried Corn delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Fried Corn is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Corn estimated approx. 30 mins.

Well, this time, let's try it, and vary the Fried Corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Fried Corn using 6 ingredient type and 2 manufacturing steps. Here's how to make the dish.

I saw this and tried it changing up some things but it's great. Louisiana do it a little different.

Ingredients and spices that need to be prepared to make Fried Corn:

  1. 3 slice Bacon
  2. 2 bags frozen corn
  3. 1 small Colored bell peppers
  4. 1 pinch salt/pepper
  5. 1 teaspoon sugar
  6. 2 tbsp Olive oil

Steps to make a Fried Corn

1
Cook the bacon till done, remove the bacon and add the frozen corn, peppers, salt/pepper ,teaspoon sugar, and olive oil.
2
Stir together and cook for ten minute with a lid. When the corn unthaws, add bacon and continue to cook with lid for 15 minute until tender on low heat.

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