Corn casserole

Posted on April 14, 2022

Corn casserole

Are you looking for recipe inspiration? Corn casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn casserole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn casserole delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn casserole estimated approx. 15 mins.

Well, this time, let's try it, and vary the Corn casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn casserole using 7 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Mother in laws recipe

Ingredients and spices that need to be prepared to make Corn casserole:

  1. 1 can whole kernel corn
  2. 1 can creamed style corn
  3. 4 oz sour cream
  4. 1 onion
  5. 1 egg
  6. 1 box jiffy corn muffin mix
  7. 1 stick butter - melted

Steps to make a Corn casserole

1
Preheat oven to 350°F
2
Mix all ingredients together in mixing bowl
3
Grease casserole dish
4
Pour mixture in casserole dish
5
Bake one hour uncovered. Let sit 15 min and serve

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