Are you looking for recipe inspiration? Spicy corn relish special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spicy corn relish What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Spicy corn relish, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spicy corn relish delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Spicy corn relish yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spicy corn relish using 10 ingredient type and 5 manufacturing steps. Here's how to make the dish.
Great when you have some corn on the cob leftovers and don't know what to do with them!😊 This recipe gives you one 500ml/1 quart Mason jar and can easily be doubled, tripled or even quadrupled is you have more corn to pass. 🌽🌽🌽
Ingredients and spices that need to be prepared to make Spicy corn relish:
- 2 cups corn kernels, cooked (2 to 3 cobs)
- Half red onion, finely diced
- 2 libanese cucumbers, finely diced
- 1 fresh jalapeño pepper, finely diced
- 1/3 cup white vinegar
- 1/3 cup honey
- 2 tablespoon sugar
- 1 tablespoon mustard powder
- 1/4 teaspoon celery salt
- 1/4 teaspoon tumeric powder
