Are you looking for recipe inspiration? Palak Corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Palak Corn What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Palak Corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Palak Corn delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Palak Corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Palak Corn using 11 ingredient type and 6 manufacturing steps. Here's how to make the dish.
#reststyle
Ingredients and spices that need to be prepared to make Palak Corn:
- 1 cup boiled sweet corn kernels
- 2 cups blanched spinach purée
- 1/2 cup onion chopped
- 1 tbsp ginger chilli paste
- 1/2 cup tomato puree
- 1/4 tsp turmeric powder
- 2 tsp coriander powder
- 1/2 tsp red chilli powder
- 1 tbsp ghee
- to taste salt
- 1 tbsp beaten curd
