Sunday Burger with Butter Tossed Veggies

Posted on February 10, 2022

Sunday Burger with Butter Tossed Veggies

Are you looking for recipe inspiration? Sunday Burger with Butter Tossed Veggies special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sunday Burger with Butter Tossed Veggies What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sunday Burger with Butter Tossed Veggies, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sunday Burger with Butter Tossed Veggies delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sunday Burger with Butter Tossed Veggies is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sunday Burger with Butter Tossed Veggies estimated approx. 40 mins.

Well, this time, let's try it, and vary the Sunday Burger with Butter Tossed Veggies yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sunday Burger with Butter Tossed Veggies using 10 ingredient type and 9 manufacturing steps. Here's how to make the dish.

Crunchy n Yummy

Ingredients and spices that need to be prepared to make Sunday Burger with Butter Tossed Veggies:

  1. 1 medium cucumber
  2. 2 medium onions
  3. 1 tbsp butter
  4. 1 pinch salt
  5. 1 tsp pepper powder
  6. 1 medium tomato
  7. 3 medium potatoes
  8. 3 tbsp corn seeds (boiled and crushed)
  9. 1 tsp chilly powder or flakes
  10. 4 medium Buns

Steps to make a Sunday Burger with Butter Tossed Veggies

1
Slice 1 medium cucumber into about 7mm slices
Sunday Burger with Butter Tossed Veggies - Step 1
2
Take 2 medium onions and slice them into full /Half slices add per your choice. Do not chop/dice them.
Sunday Burger with Butter Tossed Veggies - Step 2
3
Place a pan on medium heat and add 1 tablespoon butter. Add the cucumbers and onions to this and toss gently. Add salt and pepper to taste.
Sunday Burger with Butter Tossed Veggies - Step 3
4
Add tomato to this if you like. I like to keep the raw cruch in tomatoes hence added them last . Keep the preparation aside.
Sunday Burger with Butter Tossed Veggies - Step 4
5
Boil 3 medium potatoes and mash them coarsely. Add salt, pepper powder and chilly flakes to taste. I added some crushed boiled corn as well. If you plan to add them, make sure to stain the water out of them.
Sunday Burger with Butter Tossed Veggies - Step 5
6
Use a cookie cutter to make round shaped tablets of the potato mix. Since I'm not into baking i used a jar cap and polythene sheet instead
Sunday Burger with Butter Tossed Veggies - Step 6
7
Your potato patties should look fairly round like this.
Sunday Burger with Butter Tossed Veggies - Step 7
8
Use the same pan used for butter tossed veggies as the greased pan will help to cut back on some butter. Start on gentle heat till the patty feels done and then raise to high to give it that golden red crust.
Sunday Burger with Butter Tossed Veggies - Step 8
9
Slice the buns in half and run them across the same pan with sliced faces down. This will add some buttery flavour to them. Serve hot
Sunday Burger with Butter Tossed Veggies - Step 9

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