Corn dhokla

Posted on February 5, 2022

Corn dhokla

Are you looking for recipe inspiration? Corn dhokla special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn dhokla What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn dhokla, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn dhokla delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Corn dhokla yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn dhokla using 7 ingredient type and 3 manufacturing steps. Here's how to make the dish.

#myestorybox2

Ingredients and spices that need to be prepared to make Corn dhokla:

  1. 1cup corn kernels
  2. 1cup besan
  3. 1cup curd-
  4. 2tsp grated ginger-
  5. 1/2 tsp turmeric powder
  6. 1 sachet eno
  7. 2tsp oil

Steps to make a Corn dhokla

1
Grind corn coarsely.Add all the ingredients in a bowl &mix well. grease a thali and pour the batter.
2
.Now heat oi in a pan add mustard seeds and currypata. when splutter add green chilies. fry it & add little water and pinch of salt.Boil it for 1 minute and pour this on the dhokla,it is ready.
3
. I make it in microwave. i put this batter in idli maker, add water and put this microwave thali in it and microwave for 4-5 minutes. test with stick

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